Ground Beef Skillet Spicy

Name: Ground Beef Skillet Spicy
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 onion, chopped; 2 cloves garlic, minced; 1 bell pepper, diced; 1 can diced tomatoes (14.5 oz); 2 tablespoons chili powder; 1 teaspoon cumin; 1/2 teaspoon paprika; Salt and pepper to taste; 2 tablespoons olive oil; Chopped fresh cilantro; Sour cream; Shredded cheese; Sliced jalapeños

Highlighted under: Comfort Food

This Ground Beef Skillet Spicy recipe brings bold flavors and a hearty meal together in one pan, perfect for a quick dinner.

Created by

Emily

Last updated on 2025-12-25T18:55:06.123Z

This dish is not only easy to make but also packed with flavor and spice. It's a family favorite that can be ready in just 30 minutes!

        Why You'll Love This Recipe
        A perfect balance of spice and savory flavors
Quick and easy to prepare for busy weeknights
One-pan meal means less cleanup!

      

A Flavorful One-Pan Wonder

This Ground Beef Skillet Spicy recipe is not just a meal; it's an experience packed with vibrant flavors that will tantalize your taste buds. Cooking everything in one pan allows the ingredients to meld beautifully, creating a harmonious blend of spices and savory goodness. The combination of ground beef with fresh vegetables and zesty spices makes each bite a delightful explosion of flavor.

With the busy lives many of us lead, having a quick and satisfying dinner option is essential. This dish can be prepared in under 30 minutes, making it ideal for weeknights when time is limited. You can have a delicious and nutritious meal on the table in no time, leaving you more time to relax.

Versatile and Customizable

One of the best features of this Ground Beef Skillet Spicy recipe is its versatility. Feel free to experiment with different vegetables based on what you have on hand. Zucchini, corn, or even black beans can be wonderful additions that enhance the texture and nutrition of the dish.

Additionally, you can adjust the level of spice to suit your preferences. If you prefer a milder flavor, reduce the chili powder, or for those who crave more heat, add fresh jalapeños or a dash of hot sauce. This flexibility makes it a family-friendly meal that can cater to everyone’s taste.

Serving Suggestions

To elevate your Ground Beef Skillet Spicy experience, consider serving it with warm tortillas or over a bed of fluffy rice. These options can help soak up the flavorful juices and make for a heartier meal. You can also turn it into a delicious burrito bowl by adding your favorite toppings.

Don’t forget the optional toppings! Fresh cilantro, sour cream, shredded cheese, and sliced jalapeños can add a refreshing contrast to the spiciness, making each bite even more enjoyable. Get creative and let each person customize their plate for a fun and interactive dinner experience.

Ingredients

Main Ingredients

1 lb ground beef
1 onion, chopped
2 cloves garlic, minced
1 bell pepper, diced
1 can diced tomatoes (14.5 oz)
2 tablespoons chili powder
1 teaspoon cumin
1/2 teaspoon paprika
Salt and pepper to taste
2 tablespoons olive oil

Optional Toppings

Chopped fresh cilantro
Sour cream
Shredded cheese
Sliced jalapeños

Feel free to customize the spices to suit your taste!

Instructions

Cook the Beef

In a large skillet, heat olive oil over medium heat. Add the chopped onion and garlic, sautéing until the onion is translucent. Add the ground beef, breaking it apart with a spatula, and cook until browned.

Add Vegetables and Spices

Stir in the diced bell pepper, diced tomatoes, chili powder, cumin, paprika, salt, and pepper. Mix well and let it simmer for about 10 minutes until everything is heated through and flavors meld.

Serve

Remove from heat and serve hot. Add optional toppings if desired. Enjoy your spicy ground beef skillet!

This dish pairs well with rice or tortillas for a complete meal.

Storage Tips

Leftovers of this Ground Beef Skillet Spicy dish can be stored in an airtight container in the refrigerator for up to three days. This makes it a great option for meal prep, allowing you to enjoy a quick and delicious meal even on the busiest of days.

To reheat, simply place the skillet over medium heat and warm until heated through, stirring occasionally. You can also microwave individual portions for a speedy reheating option. Just remember to cover the container to retain moisture.

Nutritional Benefits

Ground beef is an excellent source of protein and essential nutrients like iron and zinc, making this dish not only delicious but also nourishing. Pairing it with vegetables like bell peppers and onions adds vitamins and minerals, enhancing the overall nutritional profile of your meal.

This recipe also allows for healthier substitutions. You can use lean ground beef or even ground turkey for a lighter option. Additionally, incorporating more vegetables can increase the fiber content, making it a more satisfying and wholesome meal.

Questions About Recipes

→ Can I use frozen ground beef?

Yes, just make sure to thaw it completely before cooking.

→ How can I make this dish vegetarian?

You can substitute ground beef with lentils or a plant-based meat alternative.

→ What should I serve with this dish?

It goes great with rice, tortillas, or a fresh salad.

→ Can I make this ahead of time?

Absolutely! You can prepare it ahead and reheat it when ready to serve.